Quick “Roasted” Garlic
Prep time:
5 mins
Cook time:
15 mins
Total time:
20 mins
Description
We use store-bought peeled garlic to make this recipe easierMakes 1 cup garlic cloves and 3/4 cup garlic oil
Ingredients
- 1 cup peeled garlic cloves
- 3/4 cup olive oil
Instructions
- Cook garlic and olive oil over medium heat in a small skillet until oil starts to bubble. Reduce heat to low and continue to cook until garlic cloves are soft and golden with spots of brown, about 10 minutes. Cool and pour into a jar. (Can be covered and refrigerated for a month or more.)